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En smak av Latin-Amerika

BOOK BORD


Cocktails, latin-amerikansk mat & god stemning

MENY

På Amazonia by BAR får du servert smaksbomber som tacos med saftig braisert kjøtt, peruansk sitrusmarinert fisk med kokosmelk til tiradito, picanha, chimichurry og mye mer.

I hjertet av restauranten så finner du også Oslos kuleste bar, som virkelig utsmykker rommet og er et naturlig midtpunkt når atmosfæren glir over til minglestemning akompagnert av husets DJ.

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SNACKS

Salted Almonds

80,-

Marinated Olives

90,-

Pimientos de padron

Deepfried green peppers

100,-

Pork belly Chicarones

Deep fried pork belly, chili mayo and lime (egg)

145,-

House guacamole

Served with fried corn tortillas

125,-

Salchipapa

Fries with chorizo, aji amarillo and rocotto aioli (sulfitt, egg)

145,-



SHARING

Ceviche

Peruvian citrus marinated fish with aji amarillo, ”leche de tigre”, sweet potato, red onion, mango chili and corander
(Fisk, selleri)

205,-

Tuna tataki

Lightly grilled tuna loin with sesame seeds, raddish, yuzu ponzu, amarillo aioli and mang (melk, hvete, egg, sennep, soya)

215,-

Quesadilla con pollo

Wheat tortilla with cream cheese filling, chicken and spring onion. Served with coriander crema (melk, hvete, sesam, egg)

185,-

Octopus Tiradito

Kalamata mayo, avocado crema, maiz mote and pico de gallo
(bløtdyr, egg, sennep)

210,-

Grilled Argentinian Shrimp

Smoked chili butter and grilled bread
(skalldyr, melk, hvete)

210,-



TACOS

All serving include 2 tacos

"El birria" (beef)

Braised beef in El Birria salsa with oaxaca cheese, coriander and onion.
(Melk)

200,-

"Al Pastor" (pork)

Marinated charred pork, pineapple chutney, coriander and onion.

195,-

Carnitas de pato (duck)

Pulled duck, chipotle glaze, mango salsa, smoked ginger aioli and pickled onion (egg, soja, gluten)

195,-

Mushroom (veg)

Grilled mixed mushrooms, black bean puré, manchego and arugula
(melk)

175,-

Chicken Tostada

Chicken in pibil marinade, pickled onion, salsa morita and aji queso
(melk, sesam)

190,-

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SALSAS

Ask your waiter for wine recommendations

Salsa habanero …………………………. 45kr

Chili mayo …………………………………….. 45kr

Salsa morita ………………………………... 45kr

Coriander crema ………………………. 45kr

Chimichurri ………………………………….. 4kr



BIGGER

Tomahawk

Recommended for 2 - 4 people.
Aprox 1 - 1,4 kg entrecote on bone.
Ask your waiter for the weight

Served with varieties of salsas and sides.
Takes 30-40min preperation.
(milk, egg, mustard).

2,- per 1 gram)

Goldleaf Tomahawk

Served with edible goldleaf and a VERY special serving ritual

Served with varieties of sides and salsa. Takes 30-40 min preperation

Ask your waiter for more info

+500,-

“Discover Amazonia”

8 different dishes served to share
(Minimum 2 people, must be ordered by all guests at the table)

*Ask your waiter for what’s on the menu today

665,- / person



SIDES

Sweet potato fries with chili mayo

Flavoured with spicy sourcream & onion
(melk, egg)

105,-

Parmesan fries with chili mayo

Flavoured with spicy sourcream & onion
(melk, egg)

105,-

Winter salad

Mixed salad with habanero-lime vinaigrette, pumpkin seeds, chevre and raddish
(melk, sesam)

145,-



HAPPY ENDING

Churros 140,-

Dulce de leche, chocolate fudge sauce, tres leches ice cream
(egg, melk, hvete)

140,-

La Espuma

Agave yoghurt espuma, marinated plums and raspberry sorbet
(melk)

145,-

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